Our Wineries
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Campestral
Campestral
Bodegas Campestral is a family-owned winery in Cádiz, Spain, dedicated to crafting organic and vegan wines that embody the true essence of the grape and terroir. With a commitment to natural winemaking and sustainability, their wines offer a pure and authentic taste of Andalusia.
Our Winery: Bodegas Campestral
Located in the picturesque region of Cádiz, near Arcos de la Frontera, Bodegas Campestral is a family-owned winery established in 2012 with a mission to craft high-quality natural wines that resonate with both tradition and modernity. The estate is nestled in a privileged environment, offering stunning views of the Guadalcacín reservoir and the Sierra de Grazalema, providing an ideal microclimate for viticulture .
Bodegas Campestral is renowned for its commitment to organic and vegan winemaking practices. Embracing the philosophy of "Sólo Uva" (Only Grape), the winery produces wines without any additives, allowing the true essence of the grape and terroir to shine through .
Their portfolio includes a variety of wines, such as the Campestral Ancestral Claret 2021, a rosé sparkling wine made from Palomino and local red varieties, produced using the traditional ancestral method without added sulfites . Other notable offerings are the Campestral Petit Verdot Reserva 2021 and the Campestral Bajo Velo 2022, each reflecting the winery's dedication to quality and natural winemaking .
Bodegas Campestral's wines have gained international recognition, reaching over 10 countries within just two years, and have been awarded for their excellence . The winery also offers immersive enotourism experiences, including vineyard tours and tastings, allowing visitors to connect with the land and the winemaking process.
We are proud to collaborate with Bodegas Campestral, sharing their passion for natural winemaking and their commitment to sustainability with our community.
